Vet World Vol.13 June-2020 Article-7
Research Article
Veterinary World, 13(6): 1056-1064
https://doi.org/10.14202/vetworld.2020.1056-1064
Occurrence of oxytetracycline residues in milk samples from Palakkad, Kerala, India
2. Department of Veterinary Public Health, Kerala Veterinary and Animal Sciences University, Pookode, Wayanad, Kerala, India.
Background and Aim: Food of animal origin such as milk is vital for nutritional security and should be free of any antibiotic residues due to its public health significance. We designed a study aiming to determine the occurrence of antibiotic residues and in further levels of oxytetracycline residues in pooled raw milk samples from Palakkad district, Kerala.
Materials and Methods: We collected pooled raw milk samples were collected from Alathur, Chittoor, and Palakkad blocks of Palakkad district, Kerala. A total of 215 samples were screened for antibiotic residues by microbial inhibition assay (MIA) and the positive samples were subjected to enzyme-linked immunosorbent assay (ELISA) to determine oxytetracycline residues, this was further confirmed using high-performance liquid chromatography (HPLC).
Results: We found that out of the 215 pooled raw milk samples screened for antibiotic residues using MIA, 22 samples (10.23%) were positive for antibiotic residues from Palakkad, Kerala. Out of these 22 samples, five (2.33%) were positive for oxytetracycline residues. We further calculated the mean concentration of oxytetracycline residues in these five samples and estimated it to be 201.00±41.25 ng/mL and 272.11±53.21 ng/mL using ELISA and HPLC, respectively. On analyzing these five samples, we found that four samples (1.86%) exceeded the maximum residue limits level of 100 ng/mL for oxytetracycline residues in milk as specified by Codex Alimentarius Commission/Food Safety and Standards Authority of India (FSSAI).
Conclusion: This study revealed that the occurrence of oxytetracycline residues in pooled raw milk samples in the Palakkad district of Kerala. Hence, there is a need for surveillance and monitoring of antibiotic residues in milk due to its impact on public health to ensure consumer safety. Keywords: enzyme-linked immunosorbent assay, high-performance liquid chromatography, microbial inhibition assay, oxytetracycline residues, Palakkad, pooled milk.
Keywords: enzyme-linked immunosorbent assay, high-performance liquid chromatography, microbial inhibition assay, oxytetracycline residues, Palakkad, pooled milk.
How to cite this article: Hebbal MA, Latha C, Vrinda Menon K, Deepa J (2020) Occurrence of oxytetracycline residues in milk samples from Palakkad, Kerala, India, Veterinary World, 13(6): 1056-1064.
Received: 06-11-2019 Accepted: 10-04-2020 Published online: 11-06-2020
Corresponding author: M. Asif Hebbal E-mail: mrasifdavinci@gmail.com
DOI: 10.14202/vetworld.2020.1056-1064
Copyright: Hebbal, et al. This article is an open access article distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http:// creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.