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65 articles matching “fermentation”

31
Research Article28 Feb 2023Vol. 16 · Issue 2

Lactic acid bacteria and yeast strains isolated from fermented fish (Budu) identified as candidate ruminant probiotics based on in vitro rumen fermentation characteristics

Yetti Marlida

This probiotic supplementation can increase the digestibility of feed ingredients, production of total VFA and NH3, and total gas produced

Read article ↗18 citations
32
Research Article15 Jun 2019Vol. 12 · Issue 6

Diversity of lactic acid bacteria in dadih produced by either back-slopping or spontaneous fermentation from two different regions of West Sumatra, Indonesia

Chandra Utami Wirawati

Dadih samples from two different origins (Kamang and Gadut in West Sumatra) manufactured with different methods were evaluated for the diversity of lactic acid bacteria

Read article ↗37 citations
33
Research Article29 May 2018Vol. 11 · Issue 5

The improvement of eggs quality of Mojosari duck (Anas javanica) with soybean husk fermentation using cellulolytic bacteria of Spodoptera litura

Erma Safitri

This study was aimed to improve the quality of the eggs of Mojosari duck (Anas javanica) through complete feeding containing soybean husk was fermented using cellulolytic bacteria of Spodoptera litura

Read article ↗1 citations
34
Research Article27 Aug 2026Vol. 19 · Issue 8

Bioprocessing of mixed oil palm by-products with single and consortium white-rot fungi: Effects on nutritional quality, in vitro rumen fermentation, methane production, and rumen microbial populations

Samadi Samadi

This study evaluated the effects of single and consortium WRF on the nutritional quality, in vitro rumen fermentation, digestibility, methane (CH4) production, and rumen microbial populations of mixed oil palm by-products.

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35
Research Article17 May 2024Vol. 17 · Issue 5

Effects of herbal plant supplementation on rumen fermentation profiles and protozoan population in vitro

Roni Pazla

The aim of this in vitro study was to analyze the effects of herbal plant supplementation on rumen fermentation, total gas, and methane production, in vitro dry matter digestibility (IVDMD), in vitro organic matter digestibility (IVOMD), and protozoa populati…

Read article ↗12 citations
37
Research Article19 Aug 2022Vol. 15 · Issue 8

Changes in rumen fermentation and bacterial profiles after administering Lactiplantibacillus plantarum as a probiotic

Wulansih Dwi Astuti

This study aimed to evaluate the effects of Lactiplantibacillus plantarum TSD10 as a probiotic on rumen fermentation and microbial population in Ongole breed cattle

Read article ↗18 citations
38
Research Article15 Feb 2022Vol. 15 · Issue 2

Effects of urea supplementation on ruminal fermentation characteristics, nutrient intake, digestibility, and performance in sheep: A meta-analysis

Teguh Wahyono

The objective of the present study was to perform a meta-analysis of the effects of urea supplementation on rumen fermentation and sheep performance

Read article ↗20 citations
39
Research Article17 Jan 2022Vol. 15 · Issue 1

Effect of barley straw and Egyptian clover hay on the rumen fermentation and structure and fibrolytic activities of rumen bacteria in dromedary camel

Alaa Emara Rabee

This study aimed to evaluate the changes in the rumen fermentation and the structure and fibrolytic activities of rumen bacteria in camels fed barley straw and Egyptian clover hay

Read article ↗5 citations
40
Research Article12 May 2021Vol. 14 · Issue 5

Using glycerin with chitosan extracted from shrimp residue to enhance rumen fermentation and feed use in native Thai bulls

Anusorn Cherdthong

This study aimed to explore the combined effects of crude glycerin and chitosan supplementation on nutrient digestibility, rumen fermentation, and CH4 calculation in native Thai bulls

Read article ↗5 citations
41
Research Article28 Mar 2020Vol. 13 · Issue 3

In vitro evaluation of graded level of Silkworm pupae (Bombyx mori) oil on methane production, fermentation characteristics, and protozoal populations

G. Thirumalaisamy

The present study was undertaken to evaluate the effect of variable levels of silkworm pupae oil and roughage: concentrate ratio on in vitro methane production, fermentation characteristics, and rumen protozoa population

Read article ↗12 citations
42
Research Article10 Dec 2017Vol. 10 · Issue 12

Use of black soldier fly larvae (Hermetia illucens) to substitute soybean meal in ruminant diet: An in vitro rumen fermentation study

Anuraga Jayanegara

This experiment aimed to evaluate substitution of soybean meal (SBM) by black soldier fly (BSF) larvae meal in a napier grass diet as performed by an in vitro rumen fermentation system

Read article ↗58 citations
43
Research Article19 Jul 2023Vol. 16 · Issue 7

Effectiveness of herbal plants on rumen fermentation, methane gas emissions, in vitro nutrient digestibility, and population of protozoa

Roni Pazla

Herbal plants have the potential to reduce the population of metagonic bacteria and protozoa due to the bioactive compound contained in herbal plants.

Read article ↗17 citations
44
Research Article17 Mar 2021Vol. 14 · Issue 3

Effects of rumen-degradable-to-undegradable protein ratio in ruminant diet on in vitro digestibility, rumen fermentation, and microbial protein synthesis

Mardiati Zain

The aim of the study was to discover the best RDP:RUP ratio in beef cattle diets commonly used by Indonesian farmers using an in vitro methodology

Read article ↗76 citations
45
Research Article16 Aug 2018Vol. 11 · Issue 8

Potency of lactic acid bacteria isolated from balinese bovine (Bos sondaicus) intestinal waste from slaughterhouse to improve nutrient content of wheat pollard as animal feedstuff by fermentation process

Widya Paramita Lokapirnasari

Genetic and biochemical identification of isolated lactic acid bacteria (LAB) from Balinese bovine (Bos sondaicus) intestinal waste, acidity, and ox bile salts and to inhibit the growth pathogen of Staphylococcus aureus and Escherichia coli

Read article ↗5 citations