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High prevalence of CTX-M-1 and CTX-M-15 extended-spectrum β-lactamase-producing Escherichia coli in retail imported frozen beef in Saudi Arabia

This study aimed to determine the prevalence, AMR profiles, and ESBL gene distribution among E. coli isolated from retail imported frozen beef.

Prevalence, antimicrobial resistance, and genomic characterization of non-typhoidal Salmonella in Thai native Blackbone chickens

This study aimed to determine the prevalence, serovar distribution, antimicrobial susceptibility patterns, and genomic features of Salmonella isolated from feces and meat of Thai native Blackbone chickens.

Antimicrobial resistance, extended-spectrum β-lactamase determinants, and virulence gene profiles of Escherichia coli along the pork production chain in central Thailand

This study aimed to assess the frequency of AMR, multidrug-resistant (MDR), ESBL determinants, and virulence genes in E. coli isolates collected from slaughterhouses and fresh markets in central Thailand.

Development and validation of a regionally adapted sandwich enzyme-linked immunosorbent assay targeting recombinant p60 antigen for rapid detection of Listeria monocytogenes in food samples

This study aimed to develop and validate a regionally adapted sandwich enzyme-linked immunosorbent assay (ELISA) based on monoclonal and polyclonal antibodies (pAbs) raised against a recombinant p60 antigen derived from a Kazakhstani L. monocytogenes field is…

Fecal carriage and multidrug resistance profiles of zoonotic Campylobacter species isolated from broilers in Nsukka, Nigeria

This study investigated the fecal carriage and AMR profiles of zoonotic Campylobacter species (ZCS) isolated from broilers.

Antimicrobial resistance in foodborne Escherichia coli and Salmonella spp. from animal-origin foods: Transmission pathways, global surveillance gaps, and alternative therapeutic strategies

This review provides an overview of the occurrence, molecular mechanisms, and transmission pathways of AMR in E. coli and Salmonella isolated from animal-derived foods.

Development and evaluation of a formaldehyde-stabilized tuberculin as a safe and potent alternative to phenol-based purified protein derivative for the diagnosis of animal tuberculosis

This study aimed to enhance the diagnostic value of tuberculin by replacing phenol with formaldehyde as a preservative and stabilizer.

Competing microorganisms with exclusion effects against multidrug-resistant Salmonella Infantis in chicken litter supplemented with growth-promoting antimicrobials

This study aimed to evaluate the efficacy of natural control microorganisms (NCM), Bacillus subtilis and Lactobacillus plantarum, in reducing the abundance of MDR S.I in fresh chicken litter from birds raised with or without AGP supplementation.

Global prevalence and antibiotic resistance profiles of bacterial pathogens in table eggs: A systematic review and meta-analysis

Occurrence and characterization of Salmonella isolates from commercial eggs in Phayao Province, Thailand

Detection of staphylococcal enterotoxins A and B in cow milk using antigen capture enzyme-linked immunosorbent assay and dot-blot assays

Antibiogram profile of Enterococcus faecalis and Enterococcus faecium in chicken meat from supermarkets in Sleman District, Indonesia

Physicochemical and microbiological characteristics of pork meat exposed to SoRegen® Technology

Efficiency, cytotoxicity, and survivability evaluation of Salmonella phage cocktail against Salmonella derived from broiler sources

The role of sea fish meat in the transmission of Vibrio parahaemolyticus to humans: An in-depth analysis of seasonal and species-specific variations