effects of probiotics Lactobacillus plantarum and Bacillus subtilis on the mortality, growth rate, and carcass characteristics in native Noi chickens challenged with Salmonella Typhimurium
Abstract / descriptioneffects of probiotics Lactobacillus plantarum and Bacillus subtilis on the mortality, growth rate, and carcass characteristics in native Noi chickens challenged with Salmonella Typhimurium
This study aimed to determine the effects of three phytogenic feed additives on certain zootechnical and hematobiochemical parameters in broiler chickens
Abstract / descriptionThis study aimed to determine the effects of three phytogenic feed additives on certain zootechnical and hematobiochemical parameters in broiler chickens
it did not influence growth, dietary FERMIX, especially at 0.5%, improved immune competencies, physiological conditions, and health of broilers� intestine
Abstract / descriptionit did not influence growth, dietary FERMIX, especially at 0.5%, improved immune competencies, physiological conditions, and health of broilers� intestine
This study aims to determine the effects of substituting prickly pear husks for corn and FB seed cake for soybean meal on the production performance, slaughter characteristics, and chemical composition of broiler meat
Abstract / descriptionThis study aims to determine the effects of substituting prickly pear husks for corn and FB seed cake for soybean meal on the production performance, slaughter characteristics, and chemical composition of broiler meat
Abstract / descriptionThe proposed feed additive improved the live BW and FCR of broilers and the physical and nutritional qualities of broiler breast meat
The incorporation of the plant mixture into the diet of growing pigs reduced serum cholesterol, LDL, and urea concentrations with no adverse effect on performance and nutrient digestibility
Abstract / descriptionThe incorporation of the plant mixture into the diet of growing pigs reduced serum cholesterol, LDL, and urea concentrations with no adverse effect on performance and nutrient digestibility
The aim of the study was to determine the potentials and effects of Bacillus subtilis and lactic acid bacteria (LAB) as probiotics on broiler growth, health, and Salmonella infection
Abstract / descriptionThe aim of the study was to determine the potentials and effects of Bacillus subtilis and lactic acid bacteria (LAB) as probiotics on broiler growth, health, and Salmonella infection
The aim of this study was to investigate the action of the probiotic Bacillus cereus and coumarin on broiler productivity, biochemical indicators of blood, and muscular and liver tissues
Abstract / descriptionThe aim of this study was to investigate the action of the probiotic Bacillus cereus and coumarin on broiler productivity, biochemical indicators of blood, and muscular and liver tissues
The aim of this study was to evaluate the effects of mangosteen peel extract as an AGP on body weight gain, feed conversion rate (FCR), and the antibiotic resistance in broilers
Abstract / descriptionThe aim of this study was to evaluate the effects of mangosteen peel extract as an AGP on body weight gain, feed conversion rate (FCR), and the antibiotic resistance in broilers
This study aimed to examine the effect of mangosteen peel flour (MF) and turmeric flour (TF) dietary supplementation on the performance, lipid profile, and abdominal fat content of Cihateup ducks
Abstract / descriptionThis study aimed to examine the effect of mangosteen peel flour (MF) and turmeric flour (TF) dietary supplementation on the performance, lipid profile, and abdominal fat content of Cihateup ducks
This study evaluated the effects of supplementation with mixed legume leaf powder on nutrient intake, digestibility, blood metabolites, growth performance, and reproductive hormone profiles in female buffaloes.
Abstract / descriptionThis study evaluated the effects of supplementation with mixed legume leaf powder on nutrient intake, digestibility, blood metabolites, growth performance, and reproductive hormone profiles in female buffaloes.
This study evaluated the effects of phytobiotic-enriched, extruded feeds (BioFeed-P) across three feeding phases (“Starter,” “Grower,” and “Layer”) on growth performance, egg productivity, and product quality in Manchurian quails.
Abstract / descriptionThis study evaluated the effects of phytobiotic-enriched, extruded feeds (BioFeed-P) across three feeding phases (“Starter,” “Grower,” and “Layer”) on growth performance, egg productivity, and product quality in Manchurian quails.
This study evaluated the efficacy of Lacticaseibacillus paracasei as a probiotic alternative to AGPs in broilers challenged with avian pathogenic Escherichia coli (APEC), with a focus on growth performance, antioxidant status, lipid metabolism, and hematologi…
Abstract / descriptionThis study evaluated the efficacy of Lacticaseibacillus paracasei as a probiotic alternative to AGPs in broilers challenged with avian pathogenic Escherichia coli (APEC), with a focus on growth performance, antioxidant status, lipid metabolism, and hematological profiles.
This study aimed to identify the effects of sodium humate (NaHum) on the growth performance of broiler chickens and selected blood and ileum microbiota parameters.
Abstract / descriptionThis study aimed to identify the effects of sodium humate (NaHum) on the growth performance of broiler chickens and selected blood and ileum microbiota parameters.