ONE HEALTH

Browse studies linking animal, human, and environmental health, with emphasis on zoonotic diseases, food safety, antimicrobial resistance, surveillance, and shared health risks.

All articles Antimicrobial resistance One Health Zoonoses Animal nutrition Poultry health Aquaculture Wildlife and conservation Veterinary public health

One Health

Showing 21-40 of 288 articles
Research Article | Vol. 19 | Issue 8 | 30 Aug 2026

Reduced susceptibility to triclosan and proposed epidemiological cut-off values for disinfectants and heavy metals in Escherichia coli isolated from Thai tilapia farms: Implications for One Health antimicrobial resistance surveillance

This study aimed to characterize the susceptibility of E. coli isolates to disinfectants and heavy metals, propose ECOFFs, and investigate biofilm formation and resistance determinants to improve understanding of AMR ecology in tilapia aquaculture.

Research Article | Vol. 19 | Issue 8 | 27 Aug 2026

Microbial contamination and antimicrobial resistance in dried fish from informal markets in Gauteng Province, South Africa: A One Health food safety assessment

This study aimed to assess microbial contamination levels, identify bacterial isolates using 16S rRNA sequencing, and determine the antimicrobial resistance (AMR) profiles of bacteria recovered from sun-dried, smoked, and salted fish sold in informal markets in Gauteng Province,…

Research Article | Vol. 19 | Issue 8 | 17 Aug 2026

Community dissemination of blaCTX-M-dominant extended-spectrum β-lactamase-producing Escherichia coli with widespread multidrug resistance in domestic cats from Ecuador: A One Health molecular epidemiological study

This study aimed to determine the prevalence, antimicrobial susceptibility patterns, β-lactamase gene distribution, and potential risk factors associated with ESBL-producing E. coli carriage in domestic cats from Machala, Ecuador.

Research Article | Vol. 19 | Issue 4 | 25 Apr 2026

Comparative effects of Myrmecodia sp. extract and infusion on organ function biomarkers, lipid metabolism, and meat lipid profile in avian pathogenic Escherichia coli-infected broiler chickens: Implications for sustainable poultry production within a One Health framework

This study aimed to evaluate the effects of Myrmecodia sp. extract and infusion on liver and kidney biomarkers, serum lipid profile, and meat lipid composition in APEC-infected broiler chickens.

Research Article | Vol. 18 | Issue 12 | 07 Dec 2025

Molecular epidemiology and environmental persistence of methicillin-resistant coagulase-positive Staphylococci in a Veterinary Teaching Hospital in Thailand: Evidence for nosocomial transmission and One Health implications

This study aimed to investigate the molecular epidemiology, antimicrobial resistance profiles, and clonal dissemination of MRCoPS across environmental surfaces, veterinary personnel, and canine patients at the Veterinary Teaching Hospital, Chulalongkorn University (VTH-CU), Thai…

Research Article | Vol. 18 | Issue 9 | 30 Sep 2025

Proteolytic lactic acid bacteria for food safety and One Health: Degradation of cow’s milk allergens and prospects for hypoallergenic dairy development

This study aimed to isolate and characterize proteolytic lactic acid bacteria (LAB) from Chinese dairy products and fermented foods, evaluate their ability to degrade major cow’s milk allergens, and assess their probiotic and safety profiles for application in hypoallergenic dai…