| 
              
              
              Open Access  
 
              
              
              
              Research 
              
              
(Published 
				online: 13-08-2016)  
              9. 
				
				
				Toxoplasma 
				
				infection in sheep from south of Iran 
				monitored by serological and molecular methods; risk assessment 
				to meat consumers - 
				
				Belal Armand, Kavous Solhjoo, Manoochehr Shabani-Kordshooli, 
				Mohammad Hasan Davami and Mehdi Sadeghi 
              
              Veterinary World, 9(8): 850-855   
              
   
                
                
doi: 
              
				
				10.14202/vetworld.2016.850-855 
                
				  
				
				Belal Armand: 
				
				Department of Parasitology and Mycology, Jahrom University of 
				Medical Sciences, Jahrom, Iran; armand_pl91@yahoo.com 
				
				Kavous Solhjoo: 
				
				Department of Parasitology and Mycology, Jahrom University of 
				Medical Sciences, Jahrom, Iran; Department of Parasitic Disease, 
				Zoonoses Research Center, Jahrom University of Medical Sciences, 
				Jahrom, Iran; solhjouk@yahoo.com 
				
				Manoochehr Shabani-Kordshooli: 
				
				Department of Parasitic Disease, Zoonoses Research Center, 
				Jahrom University of Medical Sciences, Jahrom, Iran; shabani.bi@gmail.com 
				
				Mohammad Hasan Davami: 
				
				Department of Parasitology and Mycology, Jahrom University of 
				Medical Sciences, Jahrom, Iran; davamimh@gmail.com 
				
				Mehdi Sadeghi: 
				
				Department of Biology, Islamic Azad University, Shiraz Branch, 
				Shiraz, Iran; sadeghi.mehdi419@gmail.com   
				
				Received: 18-05-2016, Accepted: 11-07-2016, Published online: 
				13-08-2016   
				
              	
              	Corresponding author: 
              	
				
				Kavous Solhjoo, e-mail: solhjouk@yahoo.com 
 
              Citation: 
				
				Armand B, Solhjoo K, Shabani-Kordshooli M, Davami MH, Sadeghi M 
				(2016) 
				
				Toxoplasma 
				
				infection in sheep from south of Iran monitored by serological 
				and molecular methods; risk assessment to meat consumers, 
				
				
				Veterinary World, 9(8): 
				850-855. 
 
              
				Abstract 
 
				
				
				Aim: 
				
				Toxoplasma gondii 
				
				has a clinical and veterinary importance as it is known to cause 
				congenital disease and abortion both in humans and livestock. 
				Since the contaminated lamb is one of the sources of human 
				infection, this study was performed to determine the prevalence 
				of 
				
				T. gondii 
				
				in sheep in south of Iran. 
				
				
				Materials and Methods: 
				
				Sera and tissue samples (diaphragm and heart) were collected 
				from 370 sheep from slaughterhouse of Jahrom. The samples were 
				taken from both sexes and from 6 to 60 months age. Specific 
				immunoglobulin G antibodies to 
				
				T. gondii 
				
				were examined with enzyme-linked immunosorbent assay, and 
				
				
				B1 
				
				gene nested-polymerase chain reaction detection was done to 
				survey the tissue samples. 
				
				
				Results: 
				
				The total prevalence of 
				
				Toxoplasma 
				
				infection among sheep was found to be 35.94% and 34.32% based on 
				serological and molecular method, respectively. According to 
				serologic and molecular findings, the females were more positive 
				than males for 
				
				Toxoplasma; 
				maximum frequency of positive samples was observed in 24-36 
				months and the positive samples had been collected more in 
				spring than in summer, but no statistical correlation was 
				observed between prevalence rate and the age and sex of animals 
				or season of sampling. 
				
				
				Conclusion: 
				
				T. gondii 
				
				is widely distributed in sheep in Jahrom with a rate comparable 
				with other parts of Iran and the world. It suggested a 
				widespread exposure of sheep in this region to 
				
				T. gondii. 
				
				Thus, consumption of undercooked or raw meat presents the 
				transmission risk of the parasite and this might be considered 
				as an important public health problem, mainly for high-risk 
				groups such as the pregnant and the immunodeficient. 
				
				Keywords: 
				
				B1 
				
				gene, enzyme-linked immunosorbent assay, meat consumers, 
				nested-polymerase chain reaction, sheep, 
				
				Toxoplasma gondii. 
 
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