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310 articles matching “cattle”

139
Research Article03 Apr 2024Vol. 17 · Issue 4

Antibiograms, multidrug resistance, and milk-related parameters of bacteria isolated from milk of dairy cattle in Phatthalung, Thailand

Phirabhat Saengsawang

This study aimed to determine the changes in milk composition and antibiotic susceptibility related to bacteria isolated from dairy cow milk.

Read article ↗4 citations
140
Research Article17 Mar 2024Vol. 17 · Issue 3

Comparative developmental competence of in vitro embryos recovered from Bali cattle with normal and poor sperm motility

Hasbi Hasbi

A comprehensive understanding of the relationship between sperm quality and embryo development is key to optimizing reproductive outcomes and improving the quality of livestock.

Read article ↗14 citations
141
Research Article17 Oct 2023Vol. 16 · Issue 10

Gamma-interferon assay for the ancillary diagnosis of bovine tuberculosis in dairy cattle in urban and adjacent areas of Dhaka city, Bangladesh

S. M. Lutful Kabir

This study aimed to evaluate the efficacy of the interferon-gamma (IFN-γ) assay and single-intradermal comparative tuberculin test (SICTT) in detecting bTB .

Read article ↗2 citations
143
Research Article24 Jul 2023Vol. 16 · Issue 7

Measurement of serum short-chain fatty acid concentrations in cattle after oral administration of difructose anhydride III

Mitsuhiro Takagi

We previously reported the mitigation effects of difructose anhydride III (DFA III) on mycotoxins, such as zearalenon and sterigmatocystin, based on the urinary concentrations of these molecules in calves.

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144
Research Article27 Jan 2023Vol. 16 · Issue 1

Genetic polymorphism of prolactin and nitric oxide synthase in Holstein cattle

Ulbolsyn Zhangaziyevna Kuzhebayeva

This study aimed to determine the nature of the distribution of the relative frequencies of alleles and genotypes of polymorphic prolactin

Read article ↗5 citations
145
Research Article26 Mar 2022Vol. 15 · Issue 3

Comparison of two diagnostic methods through blood and urine sample analyses for the detection of ketosis in cattle

Luis Fabian Núñez

This study aimed to determine the confidence level of human strips for the detection of ketosis in bovines by comparing two diagnostic methods for ketosis

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146
Research Article25 Oct 2021Vol. 14 · Issue 10

Treatment of Girolando cattle dermatophilosis using a combination of different plant extracts in the municipality of Abomey-Calavi, Republic of Benin

Camus Adoligbe

in vitro testing and sensitivity against isolated D. congolensis organism using extract mixture 1 as well as cost implications should be studied

Read article ↗1 citations
147
Research Article20 Jan 2021Vol. 14 · Issue 1

Cysticercus bovis in cattle slaughtered in North Egypt: Overestimation by the visual inspection method

Naglaa Fathi Abd El-Latif

This study aimed to confirm the identification of C. bovis through visual inspection at the slaughterhouses in North Egypt with a molecular diagnosis

Read article ↗9 citations
148
Research Article14 Jul 2020Vol. 13 · Issue 7

Effects of polymorphism of myostatin and fatty acid-binding protein 4 genes on the chemical composition of meat in cull female Aceh cattle

Al Azhar

This study aimed to investigate the association of single nucleotide polymorphism of the myostatin (MSTN) and fatty acid-binding protein 4 (FABP4) genes on the total water, ash, fat, protein, and cholesterol contents

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149
Research Article19 Jun 2020Vol. 13 · Issue 6

Congestive heart failure in cattle; etiology, clinical, and ultrasonographic findings in 67 cases

Mustafa Abd El Raouf

The aims of this study were to identify CHF etiology and associated clinical findings in 67 cows and to investigate the relationship between CHF and the other body organs using ultrasonographic examination

Read article ↗14 citations
150
Research Article18 May 2020Vol. 13 · Issue 5

Biochemical and immunological investigation of fascioliasis in cattle in Egypt

Rania Samir Zaki

This study demonstrated that F. hepatica infection alone is an oxidative stress factor that affects slaughtered animals, leading to biochemical and metabolic alterations in the early postmortem period

Read article ↗10 citations