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Abstract / descriptionThis study aimed to develop chitosan nanocapsules (NC) co-loaded with tea tree oil (TTO) and thymol, and to evaluate their physicochemical characteristics, cytocompatibility, pH-responsive release behavior, and in vitro antibacterial activity against mastitis-associated pathogens.

Abstract / descriptionThis study aimed to assess the in vitro antibacterial activity of Lactobacillus spp. strains against virulent Salmonella spp. isolated from slaughter animals in Benin

Abstract / descriptionThe objective of this study was to isolate endophytic bacteria from Azadirachta indica (neem) leaves, their identification and investigate their antibacterial activity against three Gram-positive bacteria, Staphylococcus aureus, Streptococcus pyogenes and Bacillus cereus and Gram-negative bacteria Escherichia coli, Salmonella Typhimurium and Klebsiella pneumoniae

Abstract / descriptionThis study aimed to enhance the antibacterial efficiency of ZnO-NPs against some bacterial agents, causing bovine mastitis.

Abstract / descriptionThis study evaluated the in vitro antibacterial activity of oregano oil emulsion (OOE) against bacterial isolates, including MDR E. coli from diarrheic pigs, and compared its therapeutic efficacy with enrofloxacin in piglets with naturally occurring diarrhea.

Abstract / descriptionThis study evaluated the in vitro antibacterial activity of purified carvacrol and thymol against clinical bacterial isolates associated with bovine metritis.

Abstract / descriptionThis study comparatively evaluated the in vitro antibacterial activity of P. betel leaf extract (both solvent-based and nanoemulsion forms) and cannabidiol (CBD) formulations against canine Staphylococcus isolates.

Abstract / descriptionThis study aimed to determine the antibacterial activity of Syzygium aromaticum and Cinnamomum verum essential oils against strains resistant to ESBL-producing E. coli and K. pneumoniae isolates

Abstract / descriptionThis study aims to investigate the effects of two sterilization methods of herbal formula on phytochemical compounds and antibacterial activity against mastitis-causing bacterial isolates

Abstract / descriptionThe aim of this study was to determine the antibacterial activity of Majapahit fruit against Vibrio harveyi both in vitro and in silico

Abstract / descriptionThis study aimed to investigate the effects of Sangyod rice bran extract on the growth promotion of L. paracasei

Abstract / descriptionthe aim of this study was to assess the antibacterial properties of aqueous and hydroalcoholic extracts of grapefruit peels as well as their inclusion in green-synthesized silver nanoparticles

Abstract / descriptionThe antibacterial phytocompounds were identified employing gas chromatography-mass spectrometry

Abstract / descriptionEvaluate the antibacterial and chemical effect of Heracleum persicum essential oil (EO), nisin, Lactobacillus acidophilus, and their combination against Listeria monocytogenes both in vitro and in Iranian white cheese model

Abstract / descriptionThis study aimed to determine the minimum bactericidal concentration (MBC) of fig leaf (F. carica Linn.) extract against E. faecalis and its cytotoxicity on fibroblast cells in vitro