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65 articles matching “fermentation”

01
Research Article24 Oct 2026Vol. 19 · Issue 10

Effects of dietary papaya peel inclusion on in vitro rumen fermentation, methane production, and degradability in sheep

Diky Ramdani

This study evaluated the effects of dietary PP inclusion on in vitro rumen fermentation characteristics, methane production, and degradability using sheep rumen fluid.

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02
Review Article07 Oct 2026Vol. 19 · Issue 10

Tithonia diversifolia as a multifunctional forage for ruminants: Nutritional value, fermentation, methane mitigation, and environmental sustainability

Roni Pazla

This review synthesizes current evidence on the nutritional characteristics, processing and fermentation technologies, effects on animal performance, methane mitigation potential, and environmental applications of T. diversifolia, while integrating these attr…

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03
Research Article03 Oct 2026Vol. 19 · Issue 10

Nutritional enhancement of cassava pulp through Rhizopus oligosporus fermentation and its effects on in vitro nutrient digestibility and ruminal fermentation

Vatsana Sirisan

This study aimed to optimize cassava pulp fermentation using Saccharomyces cerevisiae, Rhizopus oligosporus, and pectinase and to evaluate the effects of optimized fermented cassava pulp (FCP) inclusion on in vitro nutrient digestibility and ruminal fermentat…

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04
Research Article04 Aug 2026Vol. 19 · Issue 8

Dose-dependent effects of selenium (Se)-enriched yeast containing nano-scale Se particles on Se bioavailability, rumen fermentation, hematological profile, and growth performance in female Thin-Tail sheep

Dadik Pantaya

This study evaluated the dose-dependent effects of Se-enriched yeast containing nano-scale Se particles on Se bioavailability, rumen fermentation, hematological profile, and growth performance in female Thin-Tail sheep.

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05
Research Article04 Aug 2026Vol. 19 · Issue 8

Seasonal effects on ruminal fermentation and greenhouse gas emission patterns in non-lactating crossbred Saanen goats under tropical conditions: Evidence from respiratory chamber measurements

Sumpun Thammacharoen

This study aimed to evaluate seasonal HTa effects on ruminal fermentation patterns, physiological responses, and daily CO₂ and CH₄ emissions in non-lactating crossbred Saanen goats using respiratory chamber measurements.

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06
Research Article10 Jul 2026Vol. 19 · Issue 7

Synergistic effects of Leucaena leucocephala–ginger phytogenic pellet on rumen fermentation, microbial protein synthesis, and enteric methane mitigation in Thai native beef cattle

Burarat Phesatcha

This study aimed to develop and evaluate a novel Leucaena leucocephala–ginger phytogenic pellet (LGP) and determine its effects on nutrient utilization, rumen fermentation, microbial protein synthesis, and CH4 mitigation in Thai native beef cattle.

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07
Research Article12 May 2026Vol. 19 · Issue 5

Synergistic effects of Piper ornatum and lemuru fish oil on in vitro rumen fermentation, nutrient digestibility, and methane mitigation

Mardiati Zain

This study evaluated the synergistic effects of Piper ornatum (PO) leaf powder and lemuru fish oil (LFO) on in vitro rumen fermentation characteristics, nutrient digestibility, and methane reduction.

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08
Research Article25 Apr 2026Vol. 19 · Issue 4

Evaluation of Sargassum cristaefolium, Sargassum crassifolium, and Enhalus acoroides as feed additives for improving rumen fermentation and mitigating enteric methane emissions in vitro

Nurzainah Ginting

This study evaluated the effectiveness of Sargassum cristaefolium, Sargassum crassifolium, and Enhalus acoroides as feed additives for improving rumen fermentation characteristics and mitigating methane production in vitro.

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09
Research Article12 Mar 2026Vol. 19 · Issue 3

Synergistic effects of Ferula asafoetida extract and condensed tannins from raisin pomace on in vitro cecal fermentation kinetics and nutrient digestibility in horses

Sima Moghaddaszadeh-Ahrabi and Babak Nobari

This study aimed to investigate the individual and combined effects of hydroalcoholic extract of Ferula asafoetida and condensed tannins extracted from raisin pomace on equine cecal fermentation parameters and nutrient utilization using in vitro gas productio…

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10
Research Article23 Feb 2026Vol. 19 · Issue 2

Comparative in vitro evaluation of native Indonesian macroalgae on rumen fermentation characteristics, digestibility, gas production kinetics, and enteric methane mitigation in ruminants

Anuraga Jayanegara

This study aimed to conduct the first comparative in vitro evaluation of rumen fermentation patterns, digestibility characteristics, gas production kinetics, and enteric methane emissions using 14 native Indonesian macroalgae species.

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11
Research Article06 Jan 2026Vol. 19 · Issue 1

Black soldier fly protein–based microencapsulation of lemongrass oil improves rumen fermentation efficiency and mitigates methane production in vitro

Metha Wanapat and Sajee Kunhareang

This study aimed to assess the effects of microencapsulated-lemongrass oil (M-LEO) using BSF protein as a biopolymer wall on gas kinetics, nutrient degradability, rumen fermentation parameters, microbial populations, and methane output in vitro.

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12
Research Article13 Dec 2025Vol. 18 · Issue 12

Comparative effects of Gamal (Gliricidia sepium)-based diets supplemented with Gambier (Uncaria gambir) or direct-fed microbials on rumen fermentation, nutrient digestibility, microbial protein synthesis, and methane mitigation in beef cattle: An in vitro evaluation

Mardiati Zain

This study aimed to compare the effects of Gamal-based diets supplemented with Gambier or DFMs on nutrient digestibility, rumen fermentation characteristics, volatile fatty acids (VFAs), microbial protein synthesis (MPS), fatty acid (FA) profiles, and CH₄ mit…

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13
Research Article27 Nov 2025Vol. 18 · Issue 11

Synergistic effects of Lactiplantibacillus plantarum and Acacia mangium leaf tannin extract on the fermentation quality, digestibility, and metabolomic profile of Indigofera silage

Roni Ridwan and Anuraga Jayanegara

This study evaluated the effects of Lactiplantibacillus plantarum inoculant and Acacia mangium leaf tannin extract, individually and in combination, on the chemical composition, ensiling characteristics, in vitro rumen fermentation, digestibility, and metabol…

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14
Research Article06 Nov 2025Vol. 18 · Issue 11

Nutritional composition, bioactive potential, and in vitro rumen fermentation of tropical brown (Sargassum binderi) and green (Kappaphycus striatum) seaweeds as functional feed additives for ruminants

Mardiati Zain

This study investigated the nutritional composition, bioactive compounds, and in vitro rumen fermentation characteristics of two tropical seaweeds, brown seaweed (Sargassum binderi) and green seaweed (Kappaphycus striatum), as potential functional feed additi…

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15
Research Article20 Oct 2025Vol. 18 · Issue 10

In vitro evaluation of ammoniation–fungal fermentation of citronella straw: Impacts on digestibility, ruminal fermentation, and palatability in Indonesian native sheep

Yenni Yusriani

This study examined the impact of ammoniation and fungal fermentation using Pleurotus ostreatus, Trichoderma harzianum, and Aspergillus niger on the nutritional value, digestibility, and palatability of citronella straw for ruminants.

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