POULTRY HEALTH

Explore studies on poultry diseases, broiler and layer production, vaccination, nutrition, gut health, biosecurity, antimicrobial resistance, and avian pathogens.

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Poultry health

Showing 181-200 of 503 articles
Research Article | Vol. 18 | Issue 11 | 06 Nov 2025

Machine learning-driven analysis of feed additives and intestinal microbiota diversity in broiler chickens: Clustering of mineral profiles and predictive diet modeling

This study aimed to intelligently evaluate the impact of various feed additives on the intestinal microbiota and mineral composition of broiler chickens and to develop machine learning (ML) models for clustering and classification of diet-associated mineral and microbial profile…

Research Article | Vol. 18 | Issue 10 | 26 Oct 2025

One Health surveillance of multidrug-resistant Escherichia coli in broilers and market environments in Aceh, Indonesia: A triangulated sampling approach

This study applied a One Health triangulation sampling approach to investigate the occurrence and antimicrobial resistance (AMR) profiles of E. coli isolated from broiler chickens and associ­ated environments in traditional markets in Aceh Besar District and Banda Aceh City, Ind…

Research Article | Vol. 18 | Issue 8 | 14 Aug 2025

Preventive and therapeutic efficacy of a pyrazole-modified chitosan Schiff base–iron nanocomposite against Eimeria tenella in broiler chickens: A nanotechnology-based approach to coccidiosis control

This study aimed to synthesize and characterize a pyrazole-modified chitosan Schiff base–iron nanocomposite (ChSB-FeNPs) and evaluate its prophylactic and therapeutic effects against E. tenella in experimentally infected broiler chickens.