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Long-term biochemical stability of fresh-frozen plasma from Asian elephants (Elephas maximus) stored at −20°C: Implications for emergency transfusion protocols for elephant endotheliotropic herpesvirus hemorrhagic disease

This study provides the first evidence that elephant FFP stored at −20°C retains acceptable biochemical stability for up to 12 months.

Eco-friendly microencapsulation of Lacticaseibacillus paracasei using Ficus pumila seed extract: A novel plant-based delivery system enhancing probiotic stability and gastrointestinal tolerance

This study aimed to develop and characterize a novel, eco-friendly microencapsulation system using Ficus pumila (FP) seed extract as a natural encapsulating matrix for Lacticaseibacillus paracasei (LP) WU2502, enhancing its functional resilience and storage s…

Stability of African swine fever virus genome under different environmental conditions

This study aimed to investigate the stability of ASFV under different environmental conditions from both genomic and antibody perspectives, and to provide a theoretical basis for the prevention and elimination of ASFV.

Cricket protein hydrolysate as a sustainable functional ingredient in dog diets: Effects on palatability, health parameters, and antioxidant shelf-life stability

This study evaluated the effects of CPH on diet palatability, physiological responses, and antioxidant potential for shelf-life extension in commercial dog food.

Production, immunogenicity, stability, and safety of a vaccine against Clostridium perfringens beta toxins

This work was dedicated to developing a vaccine against beta toxin using C. perfringens type C (NCTC 3180)

Validation of real-time reverse transcription polymerase chain reaction to detect virus titer and thermostability of Newcastle disease live virus vaccine

The effect of temperature on virus titer of live ND virus vaccines and to develop a real-time reverse transcription polymerase chain reaction

Bactericidal and virucidal efficacies of food additive grade calcium hydroxide under various concentrations, organic material conditions, exposure duration, and its stability

This study aimed to evaluate the bactericidal and virucidal activity of food additive grade calcium hydroxide under various concentrations, organic material conditions, and exposure duration including its stability

An investigation of the effect of Zataria multiflora Boiss and Mentha piperita essential oils to improve the chemical stability of minced meat

This study aimed to evaluate the effect of Zataria multiflora Boiss EO (ZEO) and Mentha piperita EO (MEO) on the chemical stability of minced meat during storage at 7�C

Stability of hematological parameters of canine blood samples stored with citrate phosphate dextrose adenine-1 anticoagulated plastic vacutainers

The effect of citrate phosphate dextrose adenine-1 on the hematological parameters of stored Nigerian indigenous dog's blood with plastic vacutainer was investigated

Stability and virucidal efficacies using powder and liquid forms of fresh charcoal ash and slaked lime against Newcastle disease virus and Avian influenza virus

The present study was examined the virucidal activity comparison between fresh charcoal ash and slaked lime against avian influenza virus and Newcastle disease virus

Cassava processing residues as circular energy feed ingredients for dairy cows: variability, safety constraints, and technology-enabled stabilization strategies

The review highlights technology-enabled stabilization approaches, including drying, ensiling, microbial inoculation, fermentation, and integrated detoxification strategies, that improve preservation, aerobic stability, feed safety, and nutritional consistenc…

Immunogenicity of a newly developed vaccine against Clostridium perfringens alpha-toxin in rabbits and cattle

This study aimed to produce a vaccine against alpha-toxin using C. perfringens type A (ATCC 13124) and investigate its potency, stability, and safety

Diet supplementation with phytase and xylanase on laying performance, egg quality, apparent metabolizable energy, and phosphorous use in laying hens

Nanotechnology-driven strategies for tilapia vaccines: Comparative evaluation of nanoemulsions and silica nanoparticles against Streptococcus agalactiae

The review highlights important factors, including particle size, stability, and surfactant composition, that affect the vaccine’s effectiveness. In practical terms, nanoemulsions are more suitable for use in Indonesia’s tropical aquaculture settings because …

Development of a microencapsulated probiotic containing Pediococcus acidilactici WU222001 against avian pathogenic Escherichia coli

The antibacterial activity of the probiotic’s culture supernatant against APEC was investigated using a broth microdilution assay. Pediococcus acidilactici was microencapsulated using sodium alginate and agar with diameters ranging from 47 to 61 µm. Then, phy…